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Creamy Onion Dressing
(1 review)
Time:
20 mins
Ingredients
1 Cup Raw Cashews Soaked for a few hours to soften
1/2 cup Green Onion Chopped
4 Tablespoons Apple Cider Vinegar
3 Tbsp Maple Syrup
1 tsp Dijon Mustard
1/2 tsp Garlic Powder
1 tsp Salt
1 tsp Ground Black Pepper
3/4 cup Water
Directions
Either soak cashews for several hours in water to soften or boil for 10 minutes prior to making.
Blend all ingredients in a high powered blender. You can vary the thickness by adjusting the amount of water you add. Dressing will be thicker after it cools for a few hours in the refrigerator.